Everyone hopes for a promising 2017, and that’s why many are excited to know about the new trends that will emerge as the New Year starts. Here are some of the must-try cuisines that are yet to come but you’ll definitely enjoy.
More Bowl Meals
Serving dishes in bowls will continue this 2017 and will be taking over further. From acai bowls and other smoothie bowls to the pokè bowls, expect that more dishes will be served in bowls. These meals will contain the ancient grains we know – sorghum, millet and teff combined with vegetables and awesomely made sauce. Aside from the making the assembling process easier through the use of bowls, you’ll be able to savor the flavorful items inside the bowl with your every scoop.
Healthier Vegan Dishes
Vegetables are taking the limelight more this year so expect that there will be more Vegan options on the menu. Cauliflower is the new “it” food and kale and Brussels sprouts will eventually move aside. Consequently, mashed cauliflower will be chosen by people more instead of rice and pasta.
As kale steps down, be ready to see freshly discovered vegetables on newly created dishes that are not only healthy, but also mouthwatering. Another example is a condiment, the nutritional yeast which is gaining its popularity and will replace parmesan cheese in vegan salads. Vegetable crusts with garden fresh toppings and “plant based burgers” will also take the culinary scene by storm. Indeed, veggies are the new comfort food.
Breakfast as the New Brunch
Breakfast textures will definitely change this 2017! You’ll experience spiced up brunch meals and “crunchier” dishes. Scrambled eggs and oat meals will step aside as the morning fried chicken and other crispy items, such as chorizo and chimichurri, take center stage.
This year, more food products will contain seaweeds like red algae. Seaweeds will also take its rightful place on most menus. It could be in your snacks coupled with other vegetables so you enjoy eating a nutritious low-calorie meal. As part of eating plant-based foods, adding seaweeds in your meal plan is becoming more trendy.
Authentic Global Cuisine
This is perfect for the millennials who love to explore on global flavors. Since more people are now keen on discovering more authentic global cuisines, these will definitely be everywhere this year. Through expert chefs, you will be able to have first-hand experience on international dishes from different parts of the world.
More Street Food Inspired Dishes
Street-foods from other places will also be more popular in 2017. The ultimate dumplings, tempura, kebab and the like will be recreated to bring these wonderful dishes right in your plates. You’ll not only discover how these local foods taste, but you’ll also get in touch with the culture of the place.
You deserve to treat yourself and your guests with these amazing new dishes, which will not only reward your taste buds, but will also add flavor to your year. Indulge in every dish and experience what 2017 has in store for you by trying it out some of the best dishes that will rock the catering scene soon. Contact your friendly neighborhood catering company for more details!
Written by bleu events, one of the top caterers Columbia, MO has to offer.